Three Bean Salad Recipe

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Three Bean Salad
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Ingredients:

Directions:

  1. Mix together green beans, wax beans, kidney beans, onion, sugar, vinegar, vegetable oil, salt, pepper, and celery seed. Let set in refrigerator for at least 12 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.22 Kcal (327 kJ)
Calories from fat 40.79 Kcal
% Daily Value*
Total Fat 4.53g 7%
Sodium 161.91mg 7%
Potassium 104.54mg 2%
Total Carbs 9.08g 3%
Sugars 6.41g 26%
Dietary Fiber 1.21g 5%
Protein 0.83g 2%
Vitamin C 4.1mg 7%
Iron 0.1mg 0%
Calcium 22.4mg 2%
Amount Per 100 g
Calories 132.19 Kcal (553 kJ)
Calories from fat 68.93 Kcal
% Daily Value*
Total Fat 7.66g 7%
Sodium 273.63mg 7%
Potassium 176.68mg 2%
Total Carbs 15.34g 3%
Sugars 10.83g 26%
Dietary Fiber 2.04g 5%
Protein 1.4g 2%
Vitamin C 6.9mg 7%
Iron 0.1mg 0%
Calcium 37.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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