Thoroughbred Pie Recipe

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Thoroughbred Pie
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Ingredients
11
Count
Nutrition
2034
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Crust:.
  2. Mix all except water in food processor until crumbly.
  3. Slowly add ice water until mixture just holds together.
  4. Wrap in a flat circle in plastic wrap; Chill overnight.
  5. Next day, form into pie pan.
  6. Filling:.
  7. Beat eggs with cooled butter.
  8. Add flour & sugar.
  9. Beat until mixed well.
  10. Gently fold in pecans, chocolate & bourbon. Add mixture to pie shell.
  11. Bake at 350° for about 30 minutes, or until set.
  12. Serve with fresh whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2034.23 Kcal (8517 kJ)
Calories from fat 1392.28 Kcal
% Daily Value*
Total Fat 154.7g 238%
Cholesterol 268.04mg 89%
Sodium 63.15mg 3%
Potassium 557.04mg 12%
Total Carbs 154.95g 52%
Sugars 65.35g 261%
Dietary Fiber 15.09g 60%
Protein 24.68g 49%
Vitamin C 1mg 2%
Vitamin A 0.9mg 28%
Iron 6mg 33%
Calcium 129.8mg 13%
Amount Per 100 g
Calories 506.58 Kcal (2121 kJ)
Calories from fat 346.72 Kcal
% Daily Value*
Total Fat 38.52g 238%
Cholesterol 66.75mg 89%
Sodium 15.73mg 3%
Potassium 138.72mg 12%
Total Carbs 38.59g 52%
Sugars 16.28g 261%
Dietary Fiber 3.76g 60%
Protein 6.15g 49%
Vitamin C 0.3mg 2%
Vitamin A 0.2mg 28%
Iron 1.5mg 33%
Calcium 32.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 52.8
    Points
  • 58
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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