Chocolate Chip Cookie Pie Recipe

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Chocolate Chip Cookie Pie
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Ingredients
9
Count
Nutrition
388
Calories
Total time
21
Minutes
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Ingredients:

Directions:

  1. Cream soft butter & sugars until pale in color and fluffy.
  2. Add eggs and vanilla beating well.
  3. Add flour mix well.
  4. Stir in chips and nuts.
  5. Fill pie shell with mixture leveling out.
  6. Protect edges with foil.
  7. Bake at 325°F for 70 minutes.
  8. Remove foil for the last 15 minute of bake time.
  9. Can be served with a small dollop of whipped cream or a small scoop of ice cream I usually serve it plain.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 388.48 Kcal (1626 kJ)
Calories from fat 259.42 Kcal
% Daily Value*
Total Fat 28.82g 44%
Cholesterol 43.34mg 14%
Sodium 173.85mg 7%
Potassium 98.77mg 2%
Total Carbs 32.31g 11%
Sugars 18.81g 75%
Dietary Fiber 3.25g 13%
Protein 4.06g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 1.7mg 10%
Calcium 37mg 4%
Amount Per 100 g
Calories 510.34 Kcal (2137 kJ)
Calories from fat 340.79 Kcal
% Daily Value*
Total Fat 37.87g 44%
Cholesterol 56.93mg 14%
Sodium 228.38mg 7%
Potassium 129.76mg 2%
Total Carbs 42.44g 11%
Sugars 24.71g 75%
Dietary Fiber 4.27g 13%
Protein 5.34g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 2.3mg 10%
Calcium 48.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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