The Best Mashed 'tatoes. Recipe

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The Best Mashed 'tatoes.
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Ingredients:

  • 3/4 cup sour cream
  • 1/2 cup milk
  • 1/4 cup cream cheese
  • 2 tbsp butter
  • 2 tsp salt

Directions:

  1. Peel all potatoes and cut up into squares.
  2. Put them into a pot of water, making sure they are totally covered by the water.
  3. Cook on medium heat stirring every 10 minutes.
  4. Once potatoes are fork tender, drain them and leave them in the same pot they were cooked.
  5. Add butter and mash potatoes until butter is melted.
  6. Next add the sour cream, milk, and cream cheese; mix in well.
  7. Finally add your salt; combine, and your done!
  8. Trust me these mashed potatoes are so good, people will be asking for more! :).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1044.74 Kcal (4374 kJ)
Calories from fat 219.06 Kcal
% Daily Value*
Total Fat 24.34g 37%
Cholesterol 277.54mg 93%
Sodium 1002.84mg 42%
Potassium 368.92mg 8%
Total Carbs 10.1g 3%
Sugars 1.57g 6%
Dietary Fiber 6g 24%
Protein 104.87g 210%
Vitamin C 6.3mg 11%
Vitamin A 0.1mg 2%
Iron 1.2mg 7%
Calcium 163.8mg 16%
Amount Per 100 g
Calories 407.65 Kcal (1707 kJ)
Calories from fat 85.48 Kcal
% Daily Value*
Total Fat 9.5g 37%
Cholesterol 108.29mg 93%
Sodium 391.31mg 42%
Potassium 143.95mg 8%
Total Carbs 3.94g 3%
Sugars 0.61g 6%
Dietary Fiber 2.34g 24%
Protein 40.92g 210%
Vitamin C 2.5mg 11%
Iron 0.5mg 7%
Calcium 63.9mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.1
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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