The Best Homemade Chicken Noodle Soup Recipe

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Ingredients:

Serving

Directions:

Mix flour and 1/4 tsp salt thoroughly and place on the counter, or a pastry board, making a well in the center.
Place eggs, 1 tbsp milk, and olive oil in a large bowl and whisk until smooth.
Slowly add egg mixture to well in flour and mix together.
Knead dough for about 10 minutes until a smooth, slightly elastic dough is formed.
Cut dough into three pieces and cover with plastic wrap.
Allow to sit about 15 minutes.
On a floured counter top, roll dough out as thin as possible without tearing.
Cut noodles about 1/4- 1/2 inch wide.
Cover noodles loosely with plastic wrap and set aside.
Place water, chicken, onion, salt, pepper, and bay leaves in a large pot and bring to a boil.
Reduce heat to medium high and allow to simmer about 45 minutes.
After 45 minutes, add celery, carrots and sweet potatoes, stir in, then allow to simmer another 45 minutes.
Remove chicken and bay leaves from broth and discard bay leaves.
Allow chicken to sit until cool enough to handle. Once cool, shred chicken into coarse pieces.
Add milk and butter to broth and return to a rolling boil over high heat.
Add chicken to broth, then add noodles.
Cook soup over high heat 15-20 minutes, stirring regularly.
Remove from heat and allow to sit for 15 or 20 minutes, the soup will thicken.
Serve alone, or ladled over mashed sweet potatoes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	824.3 Kcal (3451 kJ)
Calories from fat	386.56 Kcal
		% Daily Value*
Total Fat	42.95g	66%
Cholesterol	143.05mg	48%
Sodium	2612.96mg	109%
Potassium	871.73mg	19%
Total Carbs	75.3g	25%
Sugars	4.11g	16%
Dietary Fiber	8.44g	34%
Protein	35.13g	70%
Vitamin C	6.8mg	11%
Vitamin A	0.5mg	18%
Iron	25mg	139%
Calcium	272.7mg	27%

Amount Per 100 g
Calories	98.41 Kcal (412 kJ)
Calories from fat	46.15 Kcal
		% Daily Value*
Total Fat	5.13g	66%
Cholesterol	17.08mg	48%
Sodium	311.96mg	109%
Potassium	104.08mg	19%
Total Carbs	8.99g	25%
Sugars	0.49g	16%
Dietary Fiber	1.01g	34%
Protein	4.19g	70%
Vitamin C	0.8mg	11%
Vitamin A	0.1mg	18%
Iron	3mg	139%
Calcium	32.6mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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