Creamy Homemade Chicken Noodle Soup Recipe

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Ingredients:

Serving

4 cups chicken stock
3 cups water (add more if needed later)
1 medium onion
3 -4 garlic cloves (to taste)
2 tbsp olive oil
salt and pepper (to taste)
1/2 tsp thyme
4 chicken bouillon cubes
3 cups leftover chicken, cubed
2 (15 oz) cans cream of mushroom soup ( i use the campbell's 98% fat free)
1 (10 oz) can peas (optional)
1 lb egg noodles
1/4 cup all-purpose flour (as needed to thicken)

Directions:

Saute onion and garlic in a little olive oil in your pot, until tender. Be careful not to burn the garlic, or it will be bitter.
Combine the rest of the ingredients, except the noodles and peas, in a large pot. Simmer on low for a couple hours to develop flavors, and thicken slightly.
Taste it to see if it's chickeny enough for you. If not, you can add more bouillon, but be careful, as this will make it saltier. Also, add salt or pepper to taste.
When it tastes right to you, add your egg noodles and peas. These usually need to cook for 15 or 20 minutes.
We like our soup pretty thick, kinda like Rachel Ray's stoup , so if it needs thicken after the noodles are about done, I then mix up the flour in a little cold water, and stir it inches This will only need a few minutes to thicken, but make sure to stir pretty often after you add the flour mixture, or it might collect at the bottom.
After the flour and noodles have cooked, it's ready to serve!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	402.42 Kcal (1685 kJ)
Calories from fat	87.06 Kcal
		% Daily Value*
Total Fat	9.67g	15%
Cholesterol	50.41mg	17%
Sodium	17605.43mg	734%
Potassium	516.27mg	11%
Total Carbs	57.88g	19%
Sugars	3.72g	15%
Dietary Fiber	1.9g	8%
Protein	20.83g	42%
Vitamin C	3mg	5%
Iron	3.3mg	19%
Calcium	170.2mg	17%

Amount Per 100 g
Calories	129.17 Kcal (541 kJ)
Calories from fat	27.94 Kcal
		% Daily Value*
Total Fat	3.1g	15%
Cholesterol	16.18mg	17%
Sodium	5650.92mg	734%
Potassium	165.71mg	11%
Total Carbs	18.58g	19%
Sugars	1.19g	15%
Dietary Fiber	0.61g	8%
Protein	6.69g	42%
Vitamin C	1mg	5%
Iron	1.1mg	19%
Calcium	54.6mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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