Ingredients:
- 2 tsp italian seasoning
- kosher salt , to taste
- seasoning salt , to taste
- fresh ground black pepper , to taste
- crusty french bread , for serving
Directions:
- FOR THE STOCK:.
- Add all ingredients to a soup pot.
- Cook until chicken is tender, about 35-45 minutes.
- Remove chicken from pot and set aside to cool.
- Remove and discard bay leaves and onion.
- You should have approximately 3 quarts of stock.
- When chicken is cool enough to touch, pick bones clean, discarding bone, skin and cartilage.
- Set chicken aside.
- FOR THE SOUP:.
- Bring stock back to a boil.
- Add carrots, and cook for 3 minutes,.
- Add celery and continue to cook for 5-10 minutes.
- Add egg noodles and cook according to package instructions.
- When noodles are done; add chicken, mushrooms, parsley, sherry and rosemary.
- Add Parmesan and cream, if using.
- Cook for another 2 minutes.
- Adjust seasoning, if needed, by adding seasoning salt and pepper.
- Enjoy along with a nice hot crusty loaf of French bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 301.2 Kcal (1261 kJ) | ||
| Calories from fat | 106.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.81g | 18% | |
|---|---|---|---|
| Cholesterol | 356.25mg | 119% | |
| Sodium | 588.64mg | 25% | |
| Potassium | 514.42mg | 11% | |
| Total Carbs | 14.94g | 5% | |
| Sugars | 2.78g | 11% | |
| Dietary Fiber | 1.83g | 7% | |
| Protein | 28.94g | 58% | |
| Vitamin C | 25mg | 42% | |
| Vitamin A | 4mg | 133% | |
| Iron | 8.2mg | 45% | |
| Calcium | 191.3mg | 19% | |
| Amount Per 100 g | |||
| Calories | 53.79 Kcal (225 kJ) | ||
| Calories from fat | 18.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.11g | 18% | |
|---|---|---|---|
| Cholesterol | 63.62mg | 119% | |
| Sodium | 105.12mg | 25% | |
| Potassium | 91.86mg | 11% | |
| Total Carbs | 2.67g | 5% | |
| Sugars | 0.5g | 11% | |
| Dietary Fiber | 0.33g | 7% | |
| Protein | 5.17g | 58% | |
| Vitamin C | 4.5mg | 42% | |
| Vitamin A | 0.7mg | 133% | |
| Iron | 1.5mg | 45% | |
| Calcium | 34.2mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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