Directions:
- Bring water to the boil,cook tom yum paste with shallots, garlic, galangal, kraffir lime leaves, lemon grass, until boils
- Add tomato, mushroom, lemon juice, coconut milk salt and pepper
- Taste, if the saltiness and sourness is enough, add shrimp, when the shrimp turns red turn off the stove
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 260.96 Kcal (1093 kJ) | ||
| Calories from fat | 95.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.61g | 16% | |
|---|---|---|---|
| Sodium | 780.34mg | 33% | |
| Potassium | 551.88mg | 12% | |
| Total Carbs | 23.18g | 8% | |
| Sugars | 11.02g | 44% | |
| Dietary Fiber | 4.53g | 18% | |
| Protein | 19.8g | 40% | |
| Vitamin C | 11.4mg | 19% | |
| Iron | 2.1mg | 12% | |
| Calcium | 86.4mg | 9% | |
| Amount Per 100 g | |||
| Calories | 39.33 Kcal (165 kJ) | ||
| Calories from fat | 14.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.6g | 16% | |
|---|---|---|---|
| Sodium | 117.6mg | 33% | |
| Potassium | 83.17mg | 12% | |
| Total Carbs | 3.49g | 8% | |
| Sugars | 1.66g | 44% | |
| Dietary Fiber | 0.68g | 18% | |
| Protein | 2.98g | 40% | |
| Vitamin C | 1.7mg | 19% | |
| Iron | 0.3mg | 12% | |
| Calcium | 13mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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