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Tom Ka Gai - Thai Chicken And Galangal Coconut Cre... Recipe

Tom Ka Gai - Thai Chicken And Galangal Coconut Cre... Recipe

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Ingredients:

Serving

3/4 cup chicken stock or plain water
200 g chicken breast (skinned )
10 g thinly sliced fresh young galangal
1/2 cup coconut cream
3/4 cup coconut milk
6 g kaffir lime leaves, stem removed and torn
10 g red shallots. peeled
40 g straw mushrooms sliced, substitute with chanterelles or oysters
mushrooms torn
10 g or 1 stalk of lemon grass bruised and sliced into 1 inch lengths
1 tbsp coriander or cilantro leaves
1 coriander root scraped
1 - 2 tbsp lime juice
1 - 2 tbsp thai fish sauce
10 g red bird's eye chilies

Directions:

In a sauce pan, combine stock or water with coconut cream and coconut milk.
Boil over high heat.
Add the galangal, lemongrass, red shallots, chilies, coriander root and mushrooms.
Add the chicken and simmer until tender. Add the kaffir lime leaves, fish sauce and lime juice and continue simmering until fragrant.
Remove from heat and transfer to the serving bowl. Garnish with fresh coriander and serve.
The soup should be rich and creamy, salty, sour and spicy.
You can see the video making this dish taught by Chef Chanrat Karatna, nickname Air, at his cooking school in Chiang Mai Thailand on You Tube at /watch?v=57Az10vFzII

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	131.46 Kcal (550 kJ)
Calories from fat	74.38 Kcal
		% Daily Value*
Total Fat	8.26g	13%
Cholesterol	15.12mg	5%
Sodium	210.1mg	9%
Potassium	127.49mg	3%
Total Carbs	10.27g	3%
Sugars	7.36g	29%
Dietary Fiber	0.67g	3%
Protein	5.02g	10%
Vitamin C	1.9mg	3%
Iron	0.6mg	4%
Calcium	54.7mg	5%

Amount Per 100 g
Calories	189.8 Kcal (795 kJ)
Calories from fat	107.39 Kcal
		% Daily Value*
Total Fat	11.93g	13%
Cholesterol	21.83mg	5%
Sodium	303.35mg	9%
Potassium	184.08mg	3%
Total Carbs	14.83g	3%
Sugars	10.62g	29%
Dietary Fiber	0.97g	3%
Protein	7.24g	10%
Vitamin C	2.8mg	3%
Iron	0.9mg	4%
Calcium	79mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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