Thai Peanut Sauce Recipe

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Thai Peanut Sauce
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Ingredients:

  • 1/4 cup sugar
  • 3 tbsp soy sauce
  • 3 tbsp water
  • 2 tbsp cooking oil

Directions:

  1. In small saucepan combine all ingredients.
  2. Heat until sugar is dissolved, stirring frequently.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 130.42 Kcal (546 kJ)
Calories from fat 92.64 Kcal
% Daily Value*
Total Fat 10.29g 16%
Sodium 541.01mg 23%
Potassium 104.18mg 2%
Total Carbs 7.51g 3%
Sugars 5.4g 22%
Dietary Fiber 0.74g 3%
Protein 3.58g 7%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 8.2mg 1%
Amount Per 100 g
Calories 351.93 Kcal (1473 kJ)
Calories from fat 249.98 Kcal
% Daily Value*
Total Fat 27.78g 16%
Sodium 1459.91mg 23%
Potassium 281.13mg 2%
Total Carbs 20.25g 3%
Sugars 14.58g 22%
Dietary Fiber 1.99g 3%
Protein 9.65g 7%
Vitamin C 0.4mg 0%
Iron 1.1mg 2%
Calcium 22.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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