Thai Pork with Peanut Sauce Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1/4 cup all-purpose flour
1 tsp ground cumin
1/4 tsp cayenne pepper
1/2 tsp salt
2 tbsp vegetable oil
4 boneless pork chops, about 3/4-inch thick
1/3 cup chicken broth
1/2 cup coconut milk
2 tbsp peanut butter
1 tbsp honey
1 tsp ground ginger
1/4 tsp salt
1/4 cup chopped green onion
1/4 cup sliced red bell pepper
1/4 cup coarsely chopped dry roasted peanuts
1/4 cup chopped fresh cilantro

Directions:

On a plate, combine the flour, cumin, cayenne pepper and 1/2 teaspoon of salt. Stir to distribute the spices. Coat the pork chops with the flour mixture, and shake off any excess.
Heat the oil in a large skillet over medium-high heat. Place the pork chops in the hot skillet, and fry for about 4 minutes per side, until cooked through.
While the pork chops cook, stir together the chicken broth, coconut milk, peanut butter, honey, ginger and 1/4 teaspoon of salt. Remove the pork chops to a serving platter, and keep warm.
Pour the peanut sauce into the skillet. Cook, stirring constantly for 2 minutes, or until thickened. Pour peanut sauce over the chops, and garnish with green onion, bell pepper, peanuts and cilantro.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	323.29 Kcal (1354 kJ)
Calories from fat	223.51 Kcal
		% Daily Value*
Total Fat	24.83g	38%
Cholesterol	14.84mg	5%
Sodium	874.63mg	36%
Potassium	338.47mg	7%
Total Carbs	17.79g	6%
Sugars	6.55g	26%
Dietary Fiber	2.61g	10%
Protein	9.98g	20%
Vitamin C	15.1mg	25%
Vitamin A	0.3mg	10%
Iron	6.9mg	38%
Calcium	28mg	3%

Amount Per 100 g
Calories	237.19 Kcal (993 kJ)
Calories from fat	163.99 Kcal
		% Daily Value*
Total Fat	18.22g	38%
Cholesterol	10.89mg	5%
Sodium	641.69mg	36%
Potassium	248.33mg	7%
Total Carbs	13.05g	6%
Sugars	4.81g	26%
Dietary Fiber	1.91g	10%
Protein	7.32g	20%
Vitamin C	11.1mg	25%
Vitamin A	0.2mg	10%
Iron	5.1mg	38%
Calcium	20.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Spicy Vegetable Quesadillas

Zucchini, chopped, Sliced fresh mushrooms and 11 more..
Authentic Mexican Mole Chicken

Vegetable oil and 21 more..
Spicy Coconut Shrimp Soup

Unpeeled, medium-size raw gulf shrimp (36/40 count ) and 15 more..
Corn Pudding

Vegetable oil cooking spray, Chopped onion and 11 more..
Carne Asada Steak Sandwich with Avocado Salad

Cayenne pepper, Paprika, Ground black pepper, Ground cumin and 17 more..
Thai Noodles With Peanut Sauce

Chicken broth, Soy sauce, Smooth peanut butter, Honey and 9 more..
Quinoa and Black Beans

Vegetable oil, Onion, chopped and 11 more..
Tandoori Shrimp in Green Marinade

Coarsely chopped fresh cilantro, Garlic, peeled and 10 more..
City Chicken (But It's Not Chicken!)

Boneless pork , cut into cubes, All-purpose flour and 8 more..
Peanut Butter Noodles

Chicken broth or 1/2 cup vegetable broth and 9 more..
Thai Fried Rice

Gingerroot, minced, Vegetable oil, Grain rice, uncooked and 14 more..
Quinoa and Black Beans

Vegetable oil, Onion, chopped, Garlic, peeled and chopped and 8 more..