Tex-Mex Soft Tacos With Tinga Pork Filling Recipe

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Tex-Mex Soft Tacos With Tinga Pork Filling

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

roasted tomato
3 small tomatoes, cored
2 garlic cloves, unpeeled
1 small chipotle chile pepper in adobo seasoning (up to 2 or 3 peppers if you like it hot, but not the whole can like i once did lol!)
3 tbsp olive oil, divided
3/4 lb boneless pork loin, diced
1 lb mushroom, chopped
1 medium onion, chopped
2 medium zucchini, diced (1/2 lb.)
3/4 tsp salt
3/4 tsp mexican oregano or 3/4 tsp marjoram
1/2 tsp cumin seed, crushed
1/2 cup crumbled queso fresco (m ay sub monterey jack cheese or a mild feta)
12 soft corn tortillas, warmed

Directions:

Make roasted tomatoes: Heat broiler.
Line a jelly-roll pan with foil.
Broil tomatoes and garlic 6 to 8 minutes, turning once, until charred.
Cool.
Peel tomatoes and garlic; pulse in blender with chipotle until almost smooth.
Heat 1 tablespoon oil in 12-inch non-stick skillet over high heat.
Add pork; cook 1 1/2 minutes, stirring once, until brown.
Transfer to medium bowl.
Add 1 tablespoon oil to skillet.
Add mushrooms and onion and cook 8 minutes,stirring occasionally, until browned.
Add zucchini, salt, oregano and cumin; cook 3 to 4 minutes more, until zucchini is tender.
Add to bowl.
Reduce heat to medium-high and heat remaining 1 tablespoon oil.
Add roasted tomatoes; cook 2 minutes, just until thickened.
Add pork mixture to tomatoes and cook 1 minute more, until heated through.
Stir in cheese.
Fill each tortilla with a generous 1/3 cup filling and roll up.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	91.9 Kcal (385 kJ)
Calories from fat	34.56 Kcal
		% Daily Value*
Total Fat	3.84g	6%
Cholesterol	13.58mg	5%
Sodium	143.39mg	6%
Potassium	216.72mg	5%
Total Carbs	8.52g	3%
Sugars	1.29g	5%
Dietary Fiber	1.48g	6%
Protein	6.14g	12%
Vitamin C	3.2mg	5%
Iron	0.7mg	4%
Calcium	35.5mg	4%

Amount Per 100 g
Calories	112.97 Kcal (473 kJ)
Calories from fat	42.49 Kcal
		% Daily Value*
Total Fat	4.72g	6%
Cholesterol	16.69mg	5%
Sodium	176.27mg	6%
Potassium	266.4mg	5%
Total Carbs	10.48g	3%
Sugars	1.59g	5%
Dietary Fiber	1.81g	6%
Protein	7.55g	12%
Vitamin C	4mg	5%
Iron	0.9mg	4%
Calcium	43.6mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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