Tex Mex Rice Recipe

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Tex Mex Rice
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Ingredients:

Directions:

  1. Cook rice according to package directions
  2. Meanwhile saute pepper, celery, and onions until tender crisp
  3. Add garlic, seasoning, rice and stir fry until hot
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 141.91 Kcal (594 kJ)
Calories from fat 15.22 Kcal
% Daily Value*
Total Fat 1.69g 3%
Sodium 108.16mg 5%
Potassium 143.36mg 3%
Total Carbs 29.98g 10%
Sugars 1.09g 4%
Dietary Fiber 2.21g 9%
Protein 3.56g 7%
Vitamin C 20.4mg 34%
Calcium 7mg 1%
Amount Per 100 g
Calories 172.09 Kcal (721 kJ)
Calories from fat 18.46 Kcal
% Daily Value*
Total Fat 2.05g 3%
Sodium 131.16mg 5%
Potassium 173.85mg 3%
Total Carbs 36.36g 10%
Sugars 1.32g 4%
Dietary Fiber 2.67g 9%
Protein 4.31g 7%
Vitamin C 24.7mg 34%
Calcium 8.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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