Teriyaki Chicken Wings Recipe

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Ingredients:

Serving

Directions:

Place chicken wings in slow cooker; pour combined remaining ingredients, except parsley and sesame seeds, over chicken wings.
Cover and cook on high 3-4 hours. Sprinkle with parsley and sesame seeds.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	400.68 Kcal (1678 kJ)
Calories from fat	208.13 Kcal
		% Daily Value*
Total Fat	23.13g	36%
Cholesterol	214.4mg	71%
Sodium	3120.36mg	130%
Potassium	418.9mg	9%
Total Carbs	9.72g	3%
Sugars	5.21g	21%
Dietary Fiber	2.48g	10%
Protein	38.46g	77%
Vitamin C	0.6mg	1%
Iron	4.5mg	25%
Calcium	75.2mg	8%

Amount Per 100 g
Calories	188.29 Kcal (788 kJ)
Calories from fat	97.8 Kcal
		% Daily Value*
Total Fat	10.87g	36%
Cholesterol	100.75mg	71%
Sodium	1466.33mg	130%
Potassium	196.85mg	9%
Total Carbs	4.57g	3%
Sugars	2.45g	21%
Dietary Fiber	1.16g	10%
Protein	18.07g	77%
Vitamin C	0.3mg	1%
Iron	2.1mg	25%
Calcium	35.4mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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