Directions:
- Preheat oven to 350 degrees Fahrenheit. In large bowl mix teriyaki sauce, soy sauce, minced garlic, sesame seeds, garlic powder, onion powder, red pepper flakes, and maple syrup.
- Place chicken in sauce and toss to coat. Pour chicken and sauce into a large disposable baking pan. (disposable for easy clean up, or use foil).
- Bake for 1 hour, tossing every 20 minutes; the liquid will gradually evaporate the longer you cook it.
- After 1 hour, increase the oven temperature to 425 degrees Fahrenheit. Turn wings to coat evenly and cook for an additional 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 696.36 Kcal (2916 kJ) | ||
| Calories from fat | 256.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.55g | 44% | |
|---|---|---|---|
| Cholesterol | 270.9mg | 90% | |
| Sodium | 2793.54mg | 116% | |
| Potassium | 677.37mg | 14% | |
| Total Carbs | 64.72g | 22% | |
| Sugars | 59.99g | 240% | |
| Dietary Fiber | 2.75g | 11% | |
| Protein | 46.31g | 93% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 5.2mg | 29% | |
| Calcium | 166.1mg | 17% | |
| Amount Per 100 g | |||
| Calories | 211.59 Kcal (886 kJ) | ||
| Calories from fat | 78.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.68g | 44% | |
|---|---|---|---|
| Cholesterol | 82.31mg | 90% | |
| Sodium | 848.82mg | 116% | |
| Potassium | 205.82mg | 14% | |
| Total Carbs | 19.67g | 22% | |
| Sugars | 18.23g | 240% | |
| Dietary Fiber | 0.84g | 11% | |
| Protein | 14.07g | 93% | |
| Vitamin C | 0.3mg | 2% | |
| Iron | 1.6mg | 29% | |
| Calcium | 50.5mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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