Tempting Tuna Cakes Recipe

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Ingredients:

Serving

2 (6 1/2 oz) cans tuna
3 eggs
1 garlic clove, minced
1 cup fresh parsley, chopped
1/2 cup parmesan cheese
1/4 cup green onion, diced
1 tsp dill
1/2 cup breadcrumbs
lemon wedge
1/3 cup oil (for frying )

Directions:

Drain tuna. Flake tuna and combine with the eggs, garlic, parsley, cheese, and onion.
Mix well.
Form mixture into 6 equal patties.
Coat patties with bread crumbs.
Sauté in hot oil until golden.
Gently turn and cook other side until golden.
Serve with lemon wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	223.9 Kcal (937 kJ)
Calories from fat	163.68 Kcal
		% Daily Value*
Total Fat	18.19g	28%
Cholesterol	93.85mg	31%
Sodium	277.03mg	12%
Potassium	127.9mg	3%
Total Carbs	5.09g	2%
Sugars	0.77g	3%
Dietary Fiber	0.57g	2%
Protein	10.25g	20%
Vitamin C	13.9mg	23%
Vitamin A	0.1mg	3%
Iron	1.5mg	8%
Calcium	182.8mg	18%

Amount Per 100 g
Calories	251.49 Kcal (1053 kJ)
Calories from fat	183.84 Kcal
		% Daily Value*
Total Fat	20.43g	28%
Cholesterol	105.42mg	31%
Sodium	311.16mg	12%
Potassium	143.65mg	3%
Total Carbs	5.71g	2%
Sugars	0.87g	3%
Dietary Fiber	0.64g	2%
Protein	11.51g	20%
Vitamin C	15.6mg	23%
Vitamin A	0.1mg	3%
Iron	1.7mg	8%
Calcium	205.3mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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