Directions:
- Stir the tuna, salad dressing, egg, apple, and pecans together in a bowl; season with salt and pepper. Chill in refrigerator at least 1 hour before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 773.56 Kcal (3239 kJ) | ||
| Calories from fat | 624.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 69.42g | 107% | |
|---|---|---|---|
| Cholesterol | 105.69mg | 35% | |
| Sodium | 601.87mg | 25% | |
| Potassium | 400.55mg | 9% | |
| Total Carbs | 31.39g | 10% | |
| Sugars | 22.33g | 89% | |
| Dietary Fiber | 6.23g | 25% | |
| Protein | 13.94g | 28% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 2.2mg | 12% | |
| Calcium | 98.6mg | 10% | |
| Amount Per 100 g | |||
| Calories | 368.77 Kcal (1544 kJ) | ||
| Calories from fat | 297.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.09g | 107% | |
|---|---|---|---|
| Cholesterol | 50.39mg | 35% | |
| Sodium | 286.92mg | 25% | |
| Potassium | 190.95mg | 9% | |
| Total Carbs | 14.96g | 10% | |
| Sugars | 10.65g | 89% | |
| Dietary Fiber | 2.97g | 25% | |
| Protein | 6.64g | 28% | |
| Vitamin C | 1.4mg | 5% | |
| Iron | 1mg | 12% | |
| Calcium | 47mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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