Tangy Slaw by Susie Jimenez Recipe

Posted by
Rate It!
Tangy Slaw by Susie Jimenez
Add your photo!
Ingredients
10
Count
Nutrition
129
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a bowl, whisk together lime juice and avocado until the avocado is just broken up.
  2. Add remaining ingredients. Make sure to season well with salt and pepper.
  3. Cover and refrigerate at least 4 hours.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 129.2 Kcal (541 kJ)
Calories from fat 67.86 Kcal
% Daily Value*
Total Fat 7.54g 12%
Sodium 40.45mg 2%
Potassium 624.84mg 13%
Total Carbs 16.48g 5%
Sugars 4.84g 19%
Dietary Fiber 8.75g 35%
Protein 2.94g 6%
Vitamin C 58.8mg 98%
Iron 1mg 5%
Calcium 76.8mg 8%
Amount Per 100 g
Calories 53 Kcal (222 kJ)
Calories from fat 27.84 Kcal
% Daily Value*
Total Fat 3.09g 12%
Sodium 16.59mg 2%
Potassium 256.31mg 13%
Total Carbs 6.76g 5%
Sugars 1.99g 19%
Dietary Fiber 3.59g 35%
Protein 1.21g 6%
Vitamin C 24.1mg 98%
Iron 0.4mg 5%
Calcium 31.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top