Ingredients:
- 1 anaheim chili, quartered and seeded
- 1 garlic clove
- salt , to taste
- fresh ground black pepper , to taste
- cayenne pepper , to taste
Directions:
- In a food processor, process the onion to a fine dice and transfer to a small bowl and combine with lime juice. Let stand for 10 minutes.
- Meanwhile, in the food processor, working in batches, process the tomatoes to a medium dice. Transfer to a bowl.
- Process the jalapenos, anaheim chili, cilantro and garlic to a fine dice. Transfer to the bowl with the tomatoes.
- Stir in the onion mixture. Season with salt, pepper, and cayenne.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 88.17 Kcal (369 kJ) | ||
| Calories from fat | 0.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 19.71mg | 1% | |
| Potassium | 941.04mg | 20% | |
| Total Carbs | 20.48g | 7% | |
| Sugars | 12.77g | 51% | |
| Dietary Fiber | 4.62g | 18% | |
| Protein | 3.98g | 8% | |
| Vitamin C | 84.1mg | 140% | |
| Calcium | 50mg | 5% | |
| Amount Per 100 g | |||
| Calories | 20.96 Kcal (88 kJ) | ||
| Calories from fat | 0.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4.69mg | 1% | |
| Potassium | 223.72mg | 20% | |
| Total Carbs | 4.87g | 7% | |
| Sugars | 3.04g | 51% | |
| Dietary Fiber | 1.1g | 18% | |
| Protein | 0.95g | 8% | |
| Vitamin C | 20mg | 140% | |
| Calcium | 11.9mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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