Directions:
- Whisk 1 cup mayonnaise and 1/2 cup barbecue sauce in large bowl to blend. Mix in sliced cabbage. Season slaw to taste with salt and pepper. Refrigerate 3 to 8 hours, tossing occasionally.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 181.59 Kcal (760 kJ) | ||
| Calories from fat | 123.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.75g | 21% | |
|---|---|---|---|
| Cholesterol | 7.7mg | 3% | |
| Sodium | 293.29mg | 12% | |
| Potassium | 164.28mg | 3% | |
| Total Carbs | 14.51g | 5% | |
| Sugars | 10.53g | 42% | |
| Dietary Fiber | 2.83g | 11% | |
| Protein | 1.13g | 2% | |
| Vitamin C | 37.6mg | 63% | |
| Calcium | 52.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 137.02 Kcal (574 kJ) | ||
| Calories from fat | 93.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.38g | 21% | |
|---|---|---|---|
| Cholesterol | 5.81mg | 3% | |
| Sodium | 221.3mg | 12% | |
| Potassium | 123.96mg | 3% | |
| Total Carbs | 10.95g | 5% | |
| Sugars | 7.94g | 42% | |
| Dietary Fiber | 2.14g | 11% | |
| Protein | 0.85g | 2% | |
| Vitamin C | 28.4mg | 63% | |
| Calcium | 39.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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