Directions:
- In a large bowl, whisk together the brown sugar, apple cider vinegar, mayonnaise, and celery seed. Add cabbage and toss to coat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 317.71 Kcal (1330 kJ) | ||
| Calories from fat | 186.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.75g | 32% | |
|---|---|---|---|
| Cholesterol | 11.55mg | 4% | |
| Sodium | 199.15mg | 8% | |
| Potassium | 200.38mg | 4% | |
| Total Carbs | 32.77g | 11% | |
| Sugars | 29.9g | 120% | |
| Dietary Fiber | 2.73g | 11% | |
| Protein | 1.26g | 3% | |
| Vitamin C | 33mg | 55% | |
| Iron | 0.5mg | 3% | |
| Calcium | 69.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 182.09 Kcal (762 kJ) | ||
| Calories from fat | 107.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.89g | 32% | |
|---|---|---|---|
| Cholesterol | 6.62mg | 4% | |
| Sodium | 114.14mg | 8% | |
| Potassium | 114.84mg | 4% | |
| Total Carbs | 18.78g | 11% | |
| Sugars | 17.14g | 120% | |
| Dietary Fiber | 1.56g | 11% | |
| Protein | 0.72g | 3% | |
| Vitamin C | 18.9mg | 55% | |
| Iron | 0.3mg | 3% | |
| Calcium | 39.8mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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