Taco Soup Recipe

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Taco Soup
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Ingredients:

Directions:

  1. Brown beef and combine all ingredients in a pot. Simmer until hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2386.8 Kcal (9993 kJ)
Calories from fat 745.45 Kcal
% Daily Value*
Total Fat 82.83g 127%
Cholesterol 291.07mg 97%
Sodium 7066.64mg 294%
Potassium 4168.78mg 89%
Total Carbs 286.79g 96%
Sugars 37.03g 148%
Dietary Fiber 48.67g 195%
Protein 143.42g 287%
Vitamin C 49.1mg 82%
Iron 21.2mg 118%
Calcium 413.8mg 41%
Amount Per 100 g
Calories 94.99 Kcal (398 kJ)
Calories from fat 29.67 Kcal
% Daily Value*
Total Fat 3.3g 127%
Cholesterol 11.58mg 97%
Sodium 281.23mg 294%
Potassium 165.9mg 89%
Total Carbs 11.41g 96%
Sugars 1.47g 148%
Dietary Fiber 1.94g 195%
Protein 5.71g 287%
Vitamin C 2mg 82%
Iron 0.8mg 118%
Calcium 16.5mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 53.8
    Points
  • 62
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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