Directions:
- Brown meat & drain. Add the rest of the ingredients and cook until thoroughly heated.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1320.34 Kcal (5528 kJ) | ||
| Calories from fat | 720.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 80.03g | 123% | |
|---|---|---|---|
| Cholesterol | 291.07mg | 97% | |
| Sodium | 1631.44mg | 68% | |
| Potassium | 1941.3mg | 41% | |
| Total Carbs | 67.23g | 22% | |
| Sugars | 6.83g | 27% | |
| Dietary Fiber | 7.19g | 29% | |
| Protein | 96.2g | 192% | |
| Vitamin C | 27.7mg | 46% | |
| Iron | 12.6mg | 70% | |
| Calcium | 91.5mg | 9% | |
| Amount Per 100 g | |||
| Calories | 166.12 Kcal (696 kJ) | ||
| Calories from fat | 90.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.07g | 123% | |
|---|---|---|---|
| Cholesterol | 36.62mg | 97% | |
| Sodium | 205.26mg | 68% | |
| Potassium | 244.25mg | 41% | |
| Total Carbs | 8.46g | 22% | |
| Sugars | 0.86g | 27% | |
| Dietary Fiber | 0.9g | 29% | |
| Protein | 12.1g | 192% | |
| Vitamin C | 3.5mg | 46% | |
| Iron | 1.6mg | 70% | |
| Calcium | 11.5mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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