Taco Soup Recipe

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Taco Soup
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Ingredients:

Directions:

  1. Brown Ground Beef & Onion, drain, then add the rest of the ingredients. Simmer to a boil.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.82 Kcal (799 kJ)
Calories from fat 46.68 Kcal
% Daily Value*
Total Fat 5.19g 8%
Cholesterol 47.88mg 16%
Sodium 423.49mg 18%
Potassium 565.64mg 12%
Total Carbs 15.47g 5%
Sugars 4.03g 16%
Dietary Fiber 2.96g 12%
Protein 19.64g 39%
Vitamin C 5.2mg 9%
Iron 2.7mg 15%
Calcium 35.1mg 4%
Amount Per 100 g
Calories 94.68 Kcal (396 kJ)
Calories from fat 23.16 Kcal
% Daily Value*
Total Fat 2.57g 8%
Cholesterol 23.76mg 16%
Sodium 210.12mg 18%
Potassium 280.66mg 12%
Total Carbs 7.68g 5%
Sugars 2g 16%
Dietary Fiber 1.47g 12%
Protein 9.75g 39%
Vitamin C 2.6mg 9%
Iron 1.3mg 15%
Calcium 17.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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