Directions:
- Cook ground beef and seasoning package according to seasoning instructions.
- Cook pasta according to package directions.
- Add all ingredients and toss.
- Chill (or room temp is the best).
- Add crushed nacho chips just before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 432.82 Kcal (1812 kJ) | ||
| Calories from fat | 222.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.68g | 38% | |
|---|---|---|---|
| Cholesterol | 31.9mg | 11% | |
| Sodium | 912.75mg | 38% | |
| Potassium | 281.29mg | 6% | |
| Total Carbs | 42.21g | 14% | |
| Sugars | 7.17g | 29% | |
| Dietary Fiber | 2.87g | 11% | |
| Protein | 13.09g | 26% | |
| Vitamin C | 10mg | 17% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 4.9mg | 27% | |
| Calcium | 169.2mg | 17% | |
| Amount Per 100 g | |||
| Calories | 311.63 Kcal (1305 kJ) | ||
| Calories from fat | 159.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.77g | 38% | |
|---|---|---|---|
| Cholesterol | 22.97mg | 11% | |
| Sodium | 657.19mg | 38% | |
| Potassium | 202.53mg | 6% | |
| Total Carbs | 30.39g | 14% | |
| Sugars | 5.16g | 29% | |
| Dietary Fiber | 2.06g | 11% | |
| Protein | 9.42g | 26% | |
| Vitamin C | 7.2mg | 17% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 3.5mg | 27% | |
| Calcium | 121.8mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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