Directions:
- Place cabbage in a small bowl. In another small bowl, combine the sesame seeds, lemon juice, mustard and oil; pour over cabbage and toss to coat.
- In a large bowl, combine the chili sauce, soy sauce, honey, vinegar, salt and pepper. Crumble turkey over mixture and mix well. Shape into four patties.
- Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill burgers, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a meat thermometer reads 165° and juices run clear.
- Serve on naan with cabbage mixture, cucumber, red pepper and cheese. Yield: 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 280.27 Kcal (1173 kJ) | ||
| Calories from fat | 112.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.46g | 19% | |
|---|---|---|---|
| Cholesterol | 89.07mg | 30% | |
| Sodium | 1090.87mg | 45% | |
| Potassium | 392.05mg | 8% | |
| Total Carbs | 14.13g | 5% | |
| Sugars | 11.84g | 47% | |
| Dietary Fiber | 1.68g | 7% | |
| Protein | 29.12g | 58% | |
| Vitamin C | 14.9mg | 25% | |
| Iron | 1.7mg | 10% | |
| Calcium | 113mg | 11% | |
| Amount Per 100 g | |||
| Calories | 126.17 Kcal (528 kJ) | ||
| Calories from fat | 50.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.61g | 19% | |
|---|---|---|---|
| Cholesterol | 40.1mg | 30% | |
| Sodium | 491.1mg | 45% | |
| Potassium | 176.5mg | 8% | |
| Total Carbs | 6.36g | 5% | |
| Sugars | 5.33g | 47% | |
| Dietary Fiber | 0.76g | 7% | |
| Protein | 13.11g | 58% | |
| Vitamin C | 6.7mg | 25% | |
| Iron | 0.8mg | 10% | |
| Calcium | 50.9mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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