Sweet Potato Banana Bake Recipe

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Sweet Potato Banana Bake
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Ingredients:

Directions:

  1. In a large bowl, combine all ingredients until smooth. Transfer to a 1-qt. baking dish coated with cooking spray.
  2. Cover and bake at 350° for 30-35 minutes or until a thermometer inserted near the center reads 160°. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.22 Kcal (692 kJ)
Calories from fat 31.07 Kcal
% Daily Value*
Total Fat 3.45g 5%
Cholesterol 33.99mg 11%
Sodium 281.88mg 12%
Potassium 367.21mg 8%
Total Carbs 29.74g 10%
Sugars 8.76g 35%
Dietary Fiber 2.91g 12%
Protein 4.4g 9%
Vitamin C 7.8mg 13%
Iron 1.1mg 6%
Calcium 59.8mg 6%
Amount Per 100 g
Calories 110.33 Kcal (462 kJ)
Calories from fat 20.74 Kcal
% Daily Value*
Total Fat 2.3g 5%
Cholesterol 22.7mg 11%
Sodium 188.23mg 12%
Potassium 245.21mg 8%
Total Carbs 19.86g 10%
Sugars 5.85g 35%
Dietary Fiber 1.94g 12%
Protein 2.94g 9%
Vitamin C 5.2mg 13%
Iron 0.7mg 6%
Calcium 39.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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