Sweet Potato Bake Recipe

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Ingredients:

Serving

3 cups mashed sweet potatoes
1 cup sugar
2 eggs
1/4 cup butter
1/2 tsp salt
1/2 cup milk
1 cup brown sugar
1 cup broken pecans
1/3 cup flour
1 tsp vanilla
1/4 cup melted butter

Directions:

Preheat oven to 350 degrees.
Beat all sweet potato ingredients together and pour into greased 81/2 x11 baking pan.
In a small bowl mix the topping ingredients together,stirring well.
Crumble the mixture over top of sweet potatoes.
Bake in oven for 35-45 minutes until sweet potatoes are set and topping looks crunchy.
Delicious!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	632.63 Kcal (2649 kJ)
Calories from fat	321.72 Kcal
		% Daily Value*
Total Fat	35.75g	55%
Cholesterol	71.73mg	24%
Sodium	386.63mg	16%
Potassium	418.47mg	9%
Total Carbs	75.18g	25%
Sugars	48.17g	193%
Dietary Fiber	5.26g	21%
Protein	7.68g	15%
Vitamin C	5.1mg	8%
Vitamin A	0.1mg	5%
Iron	2.7mg	15%
Calcium	119.6mg	12%

Amount Per 100 g
Calories	289.06 Kcal (1210 kJ)
Calories from fat	147 Kcal
		% Daily Value*
Total Fat	16.33g	55%
Cholesterol	32.77mg	24%
Sodium	176.66mg	16%
Potassium	191.2mg	9%
Total Carbs	34.35g	25%
Sugars	22.01g	193%
Dietary Fiber	2.4g	21%
Protein	3.51g	15%
Vitamin C	2.3mg	8%
Vitamin A	0.1mg	5%
Iron	1.2mg	15%
Calcium	54.6mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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