Cream Cheese Coffee Cake Recipe

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Cream Cheese Coffee Cake
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Ingredients:

  • 1/2 cup butter
  • 1 (8 oz) package cream cheese
  • 1 1/4 cups sugar
  • 2 eggs
  • 1 tsp vanilla
  • 2 cups flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/3 cup milk
  • 1 cup flour
  • 6 tbsp butter
  • 1 tsp cinnamon

Directions:

  1. Cake:.
  2. Cream butter, cream cheese and sugar until light and fluffy.
  3. Add eggs and vanilla, beat well.
  4. Sift together dry ingredients and add to creamed mixture alternately with milk.
  5. Beat until smooth after each addition.
  6. Spread into greased 13x9 inch pan.
  7. Topping:.
  8. Combine topping ingredients to make struesel and sprinkle over cake.
  9. Bake at 350 degrees for 30-35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 397.14 Kcal (1663 kJ)
Calories from fat 163.01 Kcal
% Daily Value*
Total Fat 18.11g 28%
Cholesterol 52.49mg 17%
Sodium 770.69mg 32%
Potassium 135.51mg 3%
Total Carbs 54.92g 18%
Sugars 24.39g 98%
Dietary Fiber 3.41g 14%
Protein 4.96g 10%
Vitamin A 0.1mg 4%
Iron 2.2mg 12%
Calcium 131.9mg 13%
Amount Per 100 g
Calories 399.45 Kcal (1672 kJ)
Calories from fat 163.96 Kcal
% Daily Value*
Total Fat 18.22g 28%
Cholesterol 52.8mg 17%
Sodium 775.19mg 32%
Potassium 136.3mg 3%
Total Carbs 55.24g 18%
Sugars 24.54g 98%
Dietary Fiber 3.43g 14%
Protein 4.99g 10%
Vitamin A 0.1mg 4%
Iron 2.2mg 12%
Calcium 132.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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