Sweet-N-Sour Turkey Meatballs (Crock Pot) Recipe

Posted by
Rate It!
Sweet-N-Sour Turkey Meatballs (Crock Pot)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large bowl, combine turkey, garlic and herb seasoning, egg white and 1/2 teaspoon each salt and black pepper.
  2. Mix well and shape mixture into about 32 meatballs.
  3. Place meatballs in bottom of slow cooker.
  4. In a medium bowl, whisk together tomato sauce, broth, chili sauce, vinegar, brown sugar, and thyme.
  5. Pour mixture over meatballs.
  6. Cover and cook on LOW for 6 to 8 hours or on HIGH for 3 to 4 hours. Season, to taste, with salt and black pepper.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 218.55 Kcal (915 kJ)
Calories from fat 20.57 Kcal
% Daily Value*
Total Fat 2.29g 4%
Cholesterol 56.69mg 19%
Sodium 1775.63mg 74%
Potassium 800.8mg 17%
Total Carbs 25.94g 9%
Sugars 19.23g 77%
Dietary Fiber 2.28g 9%
Protein 20.31g 41%
Vitamin C 6.1mg 10%
Iron 0.9mg 5%
Calcium 40.8mg 4%
Amount Per 100 g
Calories 87.81 Kcal (368 kJ)
Calories from fat 8.26 Kcal
% Daily Value*
Total Fat 0.92g 4%
Cholesterol 22.78mg 19%
Sodium 713.44mg 74%
Potassium 321.76mg 17%
Total Carbs 10.42g 9%
Sugars 7.73g 77%
Dietary Fiber 0.92g 9%
Protein 8.16g 41%
Vitamin C 2.4mg 10%
Iron 0.3mg 5%
Calcium 16.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top