Directions:
- Cook sausage bits
- Add vegetables with sweet chilly sauce (sauce should lather ingredients)
- Cook for another 5-10 minuets
- Remove from heat and serve
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 29.82 Kcal (125 kJ) | ||
| Calories from fat | 19.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.19g | 3% | |
|---|---|---|---|
| Cholesterol | 7.5mg | 3% | |
| Sodium | 48.71mg | 2% | |
| Potassium | 17.61mg | 0% | |
| Total Carbs | 1.26g | 0% | |
| Sugars | 0.53g | 2% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 1.26g | 3% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 2.7mg | 0% | |
| Amount Per 100 g | |||
| Calories | 181.64 Kcal (760 kJ) | ||
| Calories from fat | 119.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.32g | 3% | |
|---|---|---|---|
| Cholesterol | 45.69mg | 3% | |
| Sodium | 296.73mg | 2% | |
| Potassium | 107.26mg | 0% | |
| Total Carbs | 7.65g | 0% | |
| Sugars | 3.2g | 2% | |
| Dietary Fiber | 2.26g | 1% | |
| Protein | 7.69g | 3% | |
| Vitamin C | 8.1mg | 2% | |
| Iron | 3mg | 3% | |
| Calcium | 16.2mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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