Sweet and Sour Dessert Sauce (Alton Brown) Recipe

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Sweet and Sour Dessert Sauce (Alton Brown)
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Ingredients:

  • 1/4 cup light honey ( alfalfa or any wildflower honey will do nicely)
  • 1 cup sour cream

Directions:

  1. Place honey in a heavy stainless steel bowl and place over low heat for just a few seconds to loosen it up a bit. Remove from the heat and whisk in the sour cream. Serve over anything, from pound cake to fruit. It's darned near universal.
  2. Note: These amounts can be adjusted to your personal taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 95.84 Kcal (401 kJ)
Calories from fat 37.95 Kcal
% Daily Value*
Total Fat 4.22g 6%
Cholesterol 13.42mg 4%
Sodium 27.78mg 1%
Potassium 88.61mg 2%
Total Carbs 14.27g 5%
Sugars 11.58g 46%
Protein 1.53g 3%
Vitamin C 0.5mg 1%
Calcium 54.9mg 5%
Amount Per 100 g
Calories 182.7 Kcal (765 kJ)
Calories from fat 72.34 Kcal
% Daily Value*
Total Fat 8.04g 6%
Cholesterol 25.58mg 4%
Sodium 52.96mg 1%
Potassium 168.92mg 2%
Total Carbs 27.19g 5%
Sugars 22.08g 46%
Protein 2.92g 3%
Vitamin C 1mg 1%
Calcium 104.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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