Sweet And Sour Artichoke Hearts Recipe

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Sweet And Sour Artichoke Hearts
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Ingredients:

Directions:

  1. In saucepan over medium heat combine artichoke hearts and apple juice then bring to simmer.
  2. Stir in lemon juice and honey then add salt and summer uncovered until liquid reduces slightly.
  3. Transfer to serving plate and sprinkle with parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 140.91 Kcal (590 kJ)
Calories from fat 68.27 Kcal
% Daily Value*
Total Fat 7.59g 12%
Sodium 134.83mg 6%
Potassium 338.4mg 7%
Total Carbs 16.84g 6%
Sugars 8.07g 32%
Dietary Fiber 4.8g 19%
Protein 2.91g 6%
Vitamin C 18.2mg 30%
Iron 0.2mg 1%
Calcium 52.2mg 5%
Amount Per 100 g
Calories 119.65 Kcal (501 kJ)
Calories from fat 57.96 Kcal
% Daily Value*
Total Fat 6.44g 12%
Sodium 114.48mg 6%
Potassium 287.34mg 7%
Total Carbs 14.3g 6%
Sugars 6.86g 32%
Dietary Fiber 4.08g 19%
Protein 2.47g 6%
Vitamin C 15.4mg 30%
Iron 0.1mg 1%
Calcium 44.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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