Directions:
- Combine parsley, vinegar, olive oil, apple juice, basil, honey, salt, mustard and pepper in a blender or food processor. Process until smooth. Serve over salad. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 155.43 Kcal (651 kJ) | ||
| Calories from fat | 134.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.92g | 23% | |
|---|---|---|---|
| Sodium | 456.25mg | 19% | |
| Potassium | 73.99mg | 2% | |
| Total Carbs | 5.29g | 2% | |
| Sugars | 4.51g | 18% | |
| Dietary Fiber | 0.29g | 1% | |
| Protein | 0.29g | 1% | |
| Vitamin C | 16.1mg | 27% | |
| Iron | 0.5mg | 3% | |
| Calcium | 14.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 263.23 Kcal (1102 kJ) | ||
| Calories from fat | 227.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.27g | 23% | |
|---|---|---|---|
| Sodium | 772.68mg | 19% | |
| Potassium | 125.31mg | 2% | |
| Total Carbs | 8.97g | 2% | |
| Sugars | 7.63g | 18% | |
| Dietary Fiber | 0.49g | 1% | |
| Protein | 0.5g | 1% | |
| Vitamin C | 27.3mg | 27% | |
| Iron | 0.8mg | 3% | |
| Calcium | 25.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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