Directions:
- Beat cream cheese until fluffy.
- Add bleu cheese, dates, chutney and lemon juice; mix thoroughly.
- Stir in 1/2 c.
- Nuts.
- Place in serving dish, sprinkle with remaining nuts and chill until serving.
- Serve with crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 421.15 Kcal (1763 kJ) | ||
| Calories from fat | 342 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38g | 58% | |
|---|---|---|---|
| Cholesterol | 50.02mg | 17% | |
| Sodium | 302.44mg | 13% | |
| Potassium | 316.46mg | 7% | |
| Total Carbs | 16.98g | 6% | |
| Sugars | 12.12g | 48% | |
| Dietary Fiber | 3.55g | 14% | |
| Protein | 7.88g | 16% | |
| Vitamin C | 2.2mg | 4% | |
| Iron | 1mg | 5% | |
| Calcium | 128mg | 13% | |
| Amount Per 100 g | |||
| Calories | 424.6 Kcal (1778 kJ) | ||
| Calories from fat | 344.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.31g | 58% | |
|---|---|---|---|
| Cholesterol | 50.43mg | 17% | |
| Sodium | 304.91mg | 13% | |
| Potassium | 319.05mg | 7% | |
| Total Carbs | 17.12g | 6% | |
| Sugars | 12.22g | 48% | |
| Dietary Fiber | 3.58g | 14% | |
| Protein | 7.95g | 16% | |
| Vitamin C | 2.2mg | 4% | |
| Iron | 1mg | 5% | |
| Calcium | 129.1mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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