Directions:
- In a small bowl, combine cheeses. Stir in the cranberries, vegetables and pepper sauce. Shape into a ball; wrap in plastic wrap. Refrigerate for 1 hour or until firm. Roll cheese ball in pecans. Serve with crackers. Yield: 2 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 229.8 Kcal (962 kJ) | ||
| Calories from fat | 169.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.8g | 29% | |
|---|---|---|---|
| Cholesterol | 6.56mg | 2% | |
| Sodium | 65.47mg | 3% | |
| Potassium | 117.93mg | 3% | |
| Total Carbs | 15.97g | 5% | |
| Sugars | 10.98g | 44% | |
| Dietary Fiber | 2.96g | 12% | |
| Protein | 3.2g | 6% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.8mg | 5% | |
| Calcium | 40.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 488.24 Kcal (2044 kJ) | ||
| Calories from fat | 359.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.94g | 29% | |
|---|---|---|---|
| Cholesterol | 13.93mg | 2% | |
| Sodium | 139.1mg | 3% | |
| Potassium | 250.56mg | 3% | |
| Total Carbs | 33.93g | 5% | |
| Sugars | 23.33g | 44% | |
| Dietary Fiber | 6.28g | 12% | |
| Protein | 6.8g | 6% | |
| Vitamin C | 1.1mg | 1% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.7mg | 5% | |
| Calcium | 85.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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