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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
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This is a very unusual spread, but delightful. Don't be intimidated; I've tried this recipe several times and received much compliments. Ingredients:
8 ounces cream cheese |
1/2 cup blue cheese, crumbled |
1/4 cup finely cut dates |
1/4 cup finely chopped chutney |
1 teaspoon lemon juice |
3/4 cup finely chopped pecans or 3/4 cup walnuts |
cracker |
Directions:
1. Beat cream cheese until fluffy.
2. Add bleu cheese, dates, chutney and lemon juice; mix thoroughly.
3. Stir in 1/2 c.
4. nuts.
5. Place in serving dish, sprinkle with remaining nuts and chill until serving.
6. Serve with crackers.
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