Surprise Raspberry Jam Recipe

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Surprise Raspberry Jam
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Ingredients
4
Count
Nutrition
373
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a large saucepan, combine the tomatoes, sugar and lemon juice.
  2. Cook and stir over high heat until mixture comes to a boil.
  3. Reduce heat; simmer, uncovered for 25 minutes.
  4. Remove from the heat.
  5. Skim off foam if necessary.
  6. Stir in gelatin until completely dissolved.
  7. Pour into sterilized jars; and seal.
  8. I usually process in boiling water bath for 5 minutes.
  9. Or refrigerate for up to 3 weeks without processing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 373.12 Kcal (1562 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 43.49mg 2%
Potassium 359.72mg 8%
Total Carbs 94.34g 31%
Sugars 91.14g 365%
Dietary Fiber 1.5g 6%
Protein 2.36g 5%
Vitamin C 22mg 37%
Calcium 16mg 2%
Amount Per 100 g
Calories 154.19 Kcal (646 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 17.97mg 2%
Potassium 148.65mg 8%
Total Carbs 38.98g 31%
Sugars 37.66g 365%
Dietary Fiber 0.62g 6%
Protein 0.97g 5%
Vitamin C 9.1mg 37%
Calcium 6.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 10
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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