Directions:
- Place bagels on a baking sheet; spread with pizza sauce.
- Arrange five slices of pepperoni on each, covering the bagel hole with one slice.
- Top each with the ham, bacon, green pepper, and cheese.
- Bake at 400° for 12-14 minutes or until cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 480.25 Kcal (2011 kJ) | ||
| Calories from fat | 198.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.03g | 34% | |
|---|---|---|---|
| Cholesterol | 81.42mg | 27% | |
| Sodium | 1363.07mg | 57% | |
| Potassium | 343.57mg | 7% | |
| Total Carbs | 36.15g | 12% | |
| Sugars | 1.41g | 6% | |
| Dietary Fiber | 1.87g | 7% | |
| Protein | 32.9g | 66% | |
| Vitamin C | 12mg | 20% | |
| Iron | 2.6mg | 15% | |
| Calcium | 492.9mg | 49% | |
| Amount Per 100 g | |||
| Calories | 216.71 Kcal (907 kJ) | ||
| Calories from fat | 89.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.94g | 34% | |
|---|---|---|---|
| Cholesterol | 36.74mg | 27% | |
| Sodium | 615.07mg | 57% | |
| Potassium | 155.03mg | 7% | |
| Total Carbs | 16.31g | 12% | |
| Sugars | 0.64g | 6% | |
| Dietary Fiber | 0.84g | 7% | |
| Protein | 14.85g | 66% | |
| Vitamin C | 5.4mg | 20% | |
| Iron | 1.2mg | 15% | |
| Calcium | 222.4mg | 49% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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