Super Vegan Beer Bread Recipe

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Super Vegan Beer Bread
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Ingredients
8
Count
Nutrition
301
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Preheat your oven to 350°F.
  2. Grease a loaf pan.
  3. Sift all 4 first ingredients in a big bowl.
  4. Add the margarine, then the beer.
  5. Mix until just mixed.
  6. Put in the loaf pan, sprinkle with the sesame seeds.
  7. Shmear the top of the loaf with the remaining margarine.
  8. Bake for 50 minutes.
  9. Serve with soup!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 301.29 Kcal (1261 kJ)
Calories from fat 29.68 Kcal
% Daily Value*
Total Fat 3.3g 5%
Sodium 778.87mg 32%
Potassium 322.98mg 7%
Total Carbs 44.14g 15%
Sugars 2.61g 10%
Dietary Fiber 1.97g 8%
Protein 5.75g 11%
Iron 1.2mg 7%
Calcium 146mg 15%
Amount Per 100 g
Calories 441.1 Kcal (1847 kJ)
Calories from fat 43.46 Kcal
% Daily Value*
Total Fat 4.83g 5%
Sodium 1140.31mg 32%
Potassium 472.86mg 7%
Total Carbs 64.62g 15%
Sugars 3.83g 10%
Dietary Fiber 2.89g 8%
Protein 8.42g 11%
Iron 1.7mg 7%
Calcium 213.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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