Directions:
- Sift flour, measure; sift again with baking powder, soda, salt, nutmeg and cinnamon.
- Cream shortening; add sugar gradually, creaming until light and fluffy.
- Add unbeaten eggs, one at a time, beating well after each addition.
- Add cooled melted chocolate; add nut meats.
- Add flavourings to milk.
- Add flour mixture and milk alternately, beating until smooth after each addition.
- Pour into 2 well-greased 9 inch layer cake pans.
- Bake in moderate oven (375°F) for 30 minutes or until done.
- Remove cake from pans and cool on rack.
- When cool, frost with Mocha Frosting or Chocolate Seven Minute Frostings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 885.37 Kcal (3707 kJ) | ||
| Calories from fat | 489.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.42g | 84% | |
|---|---|---|---|
| Cholesterol | 86.57mg | 29% | |
| Sodium | 1572.98mg | 66% | |
| Potassium | 505.11mg | 11% | |
| Total Carbs | 89.94g | 30% | |
| Sugars | 30g | 120% | |
| Dietary Fiber | 8.38g | 34% | |
| Protein | 15.64g | 31% | |
| Vitamin C | 2.2mg | 4% | |
| Iron | 4.5mg | 25% | |
| Calcium | 242.9mg | 24% | |
| Amount Per 100 g | |||
| Calories | 410.07 Kcal (1717 kJ) | ||
| Calories from fat | 226.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.2g | 84% | |
|---|---|---|---|
| Cholesterol | 40.1mg | 29% | |
| Sodium | 728.55mg | 66% | |
| Potassium | 233.95mg | 11% | |
| Total Carbs | 41.65g | 30% | |
| Sugars | 13.9g | 120% | |
| Dietary Fiber | 3.88g | 34% | |
| Protein | 7.24g | 31% | |
| Vitamin C | 1mg | 4% | |
| Iron | 2.1mg | 25% | |
| Calcium | 112.5mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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