Directions:
- In a medium bowl, combine peas, onion, relish, egg and jalapeno. Stir in mayonnaise and cheese. Chill for at least two hours before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 235.57 Kcal (986 kJ) | ||
| Calories from fat | 181.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.14g | 31% | |
|---|---|---|---|
| Cholesterol | 84.09mg | 28% | |
| Sodium | 414.29mg | 17% | |
| Potassium | 80.19mg | 2% | |
| Total Carbs | 3.68g | 1% | |
| Sugars | 1.79g | 7% | |
| Dietary Fiber | 1.16g | 5% | |
| Protein | 6.83g | 14% | |
| Vitamin C | 11.1mg | 18% | |
| Iron | 0.4mg | 2% | |
| Calcium | 225.1mg | 23% | |
| Amount Per 100 g | |||
| Calories | 259.15 Kcal (1085 kJ) | ||
| Calories from fat | 199.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.15g | 31% | |
|---|---|---|---|
| Cholesterol | 92.51mg | 28% | |
| Sodium | 455.77mg | 17% | |
| Potassium | 88.22mg | 2% | |
| Total Carbs | 4.04g | 1% | |
| Sugars | 1.97g | 7% | |
| Dietary Fiber | 1.27g | 5% | |
| Protein | 7.52g | 14% | |
| Vitamin C | 12.2mg | 18% | |
| Iron | 0.4mg | 2% | |
| Calcium | 247.7mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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