Super Bowl Beef Dip Recipe

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Super Bowl Beef Dip
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Ingredients
7
Count
Nutrition
230
Calories
Total time
80
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Mix all of the ingredients together except the bread.
  3. Slice off top of bread and hollow out making sure there are no weak spaces in the bread shell.
  4. Save the soft bread out of the shell for dipping.
  5. Fill bread bowl with beef mixture and put the top back on.
  6. Wrap in foil and bake for 1-1/2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 229.74 Kcal (962 kJ)
Calories from fat 86.19 Kcal
% Daily Value*
Total Fat 9.58g 15%
Cholesterol 34.96mg 12%
Sodium 557.31mg 23%
Potassium 153.52mg 3%
Total Carbs 26.47g 9%
Sugars 2.19g 9%
Dietary Fiber 0.91g 4%
Protein 9.96g 20%
Vitamin C 2.4mg 4%
Iron 2.6mg 14%
Calcium 65.2mg 7%
Amount Per 100 g
Calories 244.01 Kcal (1022 kJ)
Calories from fat 91.55 Kcal
% Daily Value*
Total Fat 10.17g 15%
Cholesterol 37.14mg 12%
Sodium 591.94mg 23%
Potassium 163.06mg 3%
Total Carbs 28.11g 9%
Sugars 2.32g 9%
Dietary Fiber 0.96g 4%
Protein 10.58g 20%
Vitamin C 2.5mg 4%
Vitamin A 0.1mg 2%
Iron 2.7mg 14%
Calcium 69.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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