Sunrise Smoothie Recipe

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Sunrise Smoothie
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Ingredients:

Directions:

  1. Place cubed kiwifruit and banana pieces in a large zip-top plastic bag; seal and place in freezer for 30 minutes or until almost firm. Place the tea bags in a medium bowl. Pour the boiling soy milk over tea bags, and steep for 3 minutes. Strain the tea mixture through a fine sieve into a bowl, and discard the tea bags. Stir in honey, and cool. Combine the kiwifruit, bananas, and tea mixture in a blender, and process until mixture is smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 129.26 Kcal (541 kJ)
Calories from fat 19.3 Kcal
% Daily Value*
Total Fat 2.14g 3%
Sodium 42.94mg 2%
Potassium 495.92mg 11%
Total Carbs 27.48g 9%
Sugars 20.25g 81%
Dietary Fiber 2.78g 11%
Protein 2.62g 5%
Vitamin C 75.7mg 126%
Calcium 76.2mg 8%
Amount Per 100 g
Calories 67.11 Kcal (281 kJ)
Calories from fat 10.02 Kcal
% Daily Value*
Total Fat 1.11g 3%
Sodium 22.29mg 2%
Potassium 257.45mg 11%
Total Carbs 14.27g 9%
Sugars 10.51g 81%
Dietary Fiber 1.44g 11%
Protein 1.36g 5%
Vitamin C 39.3mg 126%
Calcium 39.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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