Directions:
- In a large bowl, mix dressing, dill weed and ground black pepper. Mix in macaroni, tuna, broccoli, celery and cucumber until well blended. Cover and refrigerate until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 382.64 Kcal (1602 kJ) | ||
| Calories from fat | 203.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.58g | 35% | |
|---|---|---|---|
| Cholesterol | 10.53mg | 4% | |
| Sodium | 559.28mg | 23% | |
| Potassium | 254.72mg | 5% | |
| Total Carbs | 39.44g | 13% | |
| Sugars | 17.4g | 70% | |
| Dietary Fiber | 2.08g | 8% | |
| Protein | 5.93g | 12% | |
| Vitamin C | 12mg | 20% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 1mg | 6% | |
| Calcium | 65.8mg | 7% | |
| Amount Per 100 g | |||
| Calories | 250.7 Kcal (1050 kJ) | ||
| Calories from fat | 133.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.79g | 35% | |
|---|---|---|---|
| Cholesterol | 6.9mg | 4% | |
| Sodium | 366.42mg | 23% | |
| Potassium | 166.89mg | 5% | |
| Total Carbs | 25.84g | 13% | |
| Sugars | 11.4g | 70% | |
| Dietary Fiber | 1.36g | 8% | |
| Protein | 3.89g | 12% | |
| Vitamin C | 7.9mg | 20% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.7mg | 6% | |
| Calcium | 43.1mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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