Stuffing Coated Chicken Recipe

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Stuffing Coated Chicken
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Ingredients:

Directions:

  1. In a shallow dish, combine the stuffing crumbs and Parmesan cheese. In another shallow dish, combine butter and garlic. Dip chicken in butter mixture, then coat with stuffing mixture. Place in a greased 13-in. x 9-in. x 2-in. baking dish.
  2. Sprinkle with remaining stuffing mixture and drizzle with remaining butter mixture. Bake, uncovered, at 350° for 40-45 minutes or until chicken juices run clear.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120.38 Kcal (504 kJ)
Calories from fat 95.67 Kcal
% Daily Value*
Total Fat 10.63g 16%
Cholesterol 42.89mg 14%
Sodium 123.5mg 5%
Potassium 87.58mg 2%
Total Carbs 0.28g 0%
Sugars 0.03g 0%
Dietary Fiber 0.01g 0%
Protein 6.58g 13%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Calcium 27.1mg 3%
Amount Per 100 g
Calories 284.58 Kcal (1191 kJ)
Calories from fat 226.17 Kcal
% Daily Value*
Total Fat 25.13g 16%
Cholesterol 101.39mg 14%
Sodium 291.96mg 5%
Potassium 207.04mg 2%
Total Carbs 0.66g 0%
Sugars 0.06g 0%
Dietary Fiber 0.03g 0%
Protein 15.55g 13%
Vitamin C 0.4mg 0%
Vitamin A 0.3mg 4%
Iron 0.1mg 0%
Calcium 64.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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