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Stuffed Veal Scaloppine Rolls With Marsala Wine Sauce Recipe

Stuffed Veal Scaloppine Rolls With Marsala Wine Sauce Recipe

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Stuffed Veal Scaloppine Rolls With Marsala Wine Sauce

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Ingredients:

Serving

8 veal scallopini, cutlets about 1 1/2 lbs. thin
1/4 lb prosciutto , slices
8 slices mozzarella cheese , about 4 oz
1/4 cup butter
1 tbsp flour
1 dash fresh ground pepper
1/4 cup water
1/2 cup marsala wine
chopped fresh parsley

Directions:

Pound each veal cutlet between sheets of waxed paper or plastic wrap to 1/8-1/4 thickness. (Very thin.).
Place prosciutto slices on top of each cutlet.
Top each with mozzarella cheese.
Roll up each cutlet and secure with wooden toothpicks.
*These can be refrigerated up to 8 hours if you want to do this ahead of time for company.
In large skillet. melt butter over med-high heat.
Add veal rolls and cook, turning frequently to brown on all sides.
Reduce heat to low.
Cover skillet and cook 10 minutes or til veal is fork tender.
Remove from heat.
Transfer rolls to a serving platter, removing toothpicks.
Cover with foil and place in warm oven to keep hot.
In small bowl, mix flour, pepper and water to make a smooth paste.
Add flour mixture to drippings in skillet.
Bring mixture to boiling over high heat, stirring constantly; reduce heat to low and simmer 3 minutes continually stirring.
Add wine and simmer 1 minute longer.
Remove veal rolls from oven, uncover, and pour sauce over veal rolls.
Sprinkle with chopped parsley.
Serve veal rolls with poppy seed noodles if desired.
Poppy Seed Noodles:.
Cook an 8 oz. pkg. of egg noodles til done, drain.
Toss noodles with 1/4 cup melted butter and 1 Tbl. poppy seeds.
Veal and noodles make 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	261.79 Kcal (1096 kJ)
Calories from fat	128.17 Kcal
		% Daily Value*
Total Fat	14.24g	22%
Cholesterol	55.45mg	18%
Sodium	1408.22mg	59%
Potassium	182.93mg	4%
Total Carbs	11.47g	4%
Sugars	0.28g	1%
Dietary Fiber	0.83g	3%
Protein	17.45g	35%
Vitamin A	0.1mg	5%
Iron	0.2mg	1%
Calcium	287.2mg	29%

Amount Per 100 g
Calories	175.26 Kcal (734 kJ)
Calories from fat	85.81 Kcal
		% Daily Value*
Total Fat	9.53g	22%
Cholesterol	37.12mg	18%
Sodium	942.78mg	59%
Potassium	122.47mg	4%
Total Carbs	7.68g	4%
Sugars	0.19g	1%
Dietary Fiber	0.56g	3%
Protein	11.68g	35%
Vitamin A	0.1mg	5%
Iron	0.1mg	1%
Calcium	192.3mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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