Strawberry Vanilla Shortcake Recipe

Posted by
Rate It!
Strawberry Vanilla Shortcake
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 1/2 cups very cold milk
  • 1 (113 g) package instant vanilla pudding
  • 3/4 cup thawed cool whipped topping
  • 1 (298 g) package lb cake , cut into 12 slices

Directions:

  1. Pour milk in large bowl. Add dry pudding mix. Beat wire whisk 2 minutes or until well blended. Gently stir in 3/4 cup whipped topping.
  2. Place 1 of the cake slices on each of six dessert plates. Top evenly with half of the strawberries and all of the piudding mixture. Cover with the remaining cake slices and the remaining strawberries. Top with the remaining whipped topping.
  3. Serve immediately, or cover and refrigerate up to 1 hour before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 147.47 Kcal (617 kJ)
Calories from fat 41.93 Kcal
% Daily Value*
Total Fat 4.66g 7%
Cholesterol 17.88mg 6%
Sodium 36.93mg 2%
Potassium 193.52mg 4%
Total Carbs 25.9g 9%
Sugars 23.69g 95%
Dietary Fiber 1.7g 7%
Protein 2.99g 6%
Vitamin C 35mg 58%
Iron 0.9mg 5%
Calcium 94.8mg 9%
Amount Per 100 g
Calories 91.27 Kcal (382 kJ)
Calories from fat 25.95 Kcal
% Daily Value*
Total Fat 2.88g 7%
Cholesterol 11.06mg 6%
Sodium 22.86mg 2%
Potassium 119.77mg 4%
Total Carbs 16.03g 9%
Sugars 14.66g 95%
Dietary Fiber 1.05g 7%
Protein 1.85g 6%
Vitamin C 21.7mg 58%
Iron 0.5mg 5%
Calcium 58.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top