Caramel Apple Trifle Recipe

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Ingredients:

Serving

3 cups milk
1 (5 1/8 oz) package vanilla instant pudding mix
1 (10 3/4 oz) frozen lb cake, thawed
1/2 cup caramel topping
1/2 cup toffee pieces (or chopped pecans)
1 (21 oz) can cinnamon and spice apple pie filling
16 oz frozen whipped topping, thawed

Directions:

In a large bowl whisk together milk and pudding mix for 2 minutes. Set aside.
Cut pound cake into small cubes.
Cut the apples in the filling into small pieces.
Place 1/2 of cake cubes in bottom of trifle dish, or large glass bowl.
Pour 1/4 cup caramel topping over cake.
Sprinkle with 1/4 cup toffee bits (or pecans).
Spread 1/2 of pudding mixture on top, making sides of trifle dish look pretty!
Spoon 1/2 of apple pie filling on top of pudding.
Spread half of whipped topping on top of apples.
Repeat layers: cake, caramel topping, toffee bits, pudding, apple pie filling, whipped topping.
Drizzle with additional caramel topping and toffee bits.
Refrigerate until ready to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	102.92 Kcal (431 kJ)
Calories from fat	28.24 Kcal
		% Daily Value*
Total Fat	3.14g	5%
Cholesterol	9.13mg	3%
Sodium	85.38mg	4%
Potassium	100.2mg	2%
Total Carbs	17.31g	6%
Sugars	14.26g	57%
Dietary Fiber	0.96g	4%
Protein	1.96g	4%
Vitamin C	0.1mg	0%
Iron	0.2mg	1%
Calcium	90.6mg	9%

Amount Per 100 g
Calories	155.84 Kcal (652 kJ)
Calories from fat	42.76 Kcal
		% Daily Value*
Total Fat	4.75g	5%
Cholesterol	13.82mg	3%
Sodium	129.28mg	4%
Potassium	151.73mg	2%
Total Carbs	26.22g	6%
Sugars	21.6g	57%
Dietary Fiber	1.45g	4%
Protein	2.97g	4%
Vitamin C	0.1mg	0%
Iron	0.3mg	1%
Calcium	137.2mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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