Strawberry Peach Cups Recipe

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Strawberry Peach Cups
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Ingredients:

Directions:

  1. Divide strawberries and peaches among four small dishes. In a small bowl, beat the cream cheese, orange juice and peel; fold in whipped topping. Dollop over fruit. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.49 Kcal (1128 kJ)
Calories from fat 21.69 Kcal
% Daily Value*
Total Fat 2.41g 4%
Cholesterol 7.8mg 3%
Sodium 34.2mg 1%
Potassium 320.75mg 7%
Total Carbs 64.63g 22%
Sugars 59.24g 237%
Dietary Fiber 5.06g 20%
Protein 3.07g 6%
Vitamin C 175.8mg 293%
Iron 1.3mg 7%
Calcium 26.2mg 3%
Amount Per 100 g
Calories 99.32 Kcal (416 kJ)
Calories from fat 7.99 Kcal
% Daily Value*
Total Fat 0.89g 4%
Cholesterol 2.87mg 3%
Sodium 12.6mg 1%
Potassium 118.21mg 7%
Total Carbs 23.82g 22%
Sugars 21.83g 237%
Dietary Fiber 1.87g 20%
Protein 1.13g 6%
Vitamin C 64.8mg 293%
Iron 0.5mg 7%
Calcium 9.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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